Bourke Street Bakery
This Sydney import brings hearty Aussie meat pies, flaky sausage rolls, and fresh sourdough to Manhattan.
- Mon – Fri, 07:00 – 17:00; Sat – Sun, 08:00 – 17:00
- $$
- 15 E 28th St
- 4.3 (521 reviews)
Description
Beyond the core savory pies, the menu includes freshly made chicken sandwiches and sweet options like blueberry danishes. While the pastry work is well-regarded, other sandwiches like the turkey croissant can run dry. The coffee also draws divided opinions, described by some as rich and smooth, and by others as underwhelming for an Aussie spot. It all plays out in a cozy, welcoming atmosphere, with packets of Mikes mustard and mayo on hand to spark up the savory bites.