
BK Belly
4.8 (364)restaurant
A relaxed East Williamsburg spot serving comforting Thai dishes, from crispy chive dumplings to rich, aromatic curries.
Description



Inside, the space features modern decor, plants, and a hand-painted mural of Thailand. The kitchen emphasizes balanced flavors, blending spicy heat, citrus, sweetness, and umami. Notable options include a zesty larb salad, tender squid and shrimp, and the Chef Special Sam Rod. For mains, the kee mao is a mild, well-seasoned rice dish served with pork. Diners can expect generous portions, with many meals yielding leftovers to take home.
Selected reviews
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