Banhmibois

The menu stretches from traditional grilled pork and lemongrass chicken to tofu, shrimp, and even fusion tacos. For the classic banh mi, expect a balance of savory fillings contrasted by carrots, cucumber, and tangy radish. Portions are notably hefty—sometimes large enough to yield two meals—though feedback on the chicken is slightly mixed, with one diner finding it dry despite others praising its flavor. You can round out the meal with a Vietnamese coffee.