Azara

Founded by Atlanta physician Dr. Raj Pandya, this wellness-driven restaurant draws inspiration from global longevity communities with an Earth-to-table menu. The 14,000-square-foot Eastside BeltLine space spans a bistro, a full-service dining room, and a retractable skyline-view rooftop complete with a patio and bar. Across the levels, visitors encounter fusion plates and starters like purple sweet potato hummus alongside live music on select nights.