Avli the Little Greek Tavern

The contemporary space yields to a feeling of being invited into a home for simple, hearty cooking. Alongside classic plates of seafood, souvlaki, and lamb chops, the kitchen serves up standout spanakopita and a well-regarded vegetarian moussaka, with whole-wheat pita available on request. Drinks skew traditional, featuring a curated list of Greek wines and red sangria. It is a casual, family-friendly setup where portions are generous enough to yield leftovers, delivered by a service staff noted for their attentive, kind pace.