Apollo Bagels

4.6 (789)bakery

73 Greenwich Avenue

Crispy sourdough bagels topped with fresh lox or whitefish, built for quick takeout to the park across the street.

Get directions

Description

The bakery's signature lies in its fermented and boiled dough, yielding a crispy exterior and soft crumb. Sesame and everything bagels are layered with measured spreads of cream cheese, fresh tomatoes, dill, and capers. With no indoor seating, the shop operates as a fast-moving walk-up counter where you can also grab cold brew on tap.


Selected reviews


Good to know

Offers cateringSells merchandise

Also featured in

Ask Karpo for more information.