Anita La Mamma del Gelato

Born in the family kitchen of Mama Anita and her son Nir, the shop pairs its hand-crafted bases with a wide range of toppings. Visitors highlight the smooth texture of combinations like pavlova, chocolate hazelnut, and pistachio. The vegan gelatos and sorbets are grouped in their own section of the display, matching options like vegan sugar cones. While the space includes a decent amount of seating, lines can get long.