Añejo

Set inside a chic, wood-and-brick space, the restaurant reimagines traditional Mexican flavors through targeted small plates and bold recipes. Tacos anchor the menu, with choices spanning crispy cauliflower tacos, tacos al pastor, and shrimp.

The room balances a quaint neighborhood feel with a bustling energy that builds heading into the weekend. Staff are attentive and quick to navigate menu questions, though feedback notes that non-taco plates like enchiladas and margarita consistency can occasionally vary.