Ando Patisserie
4.8 (120)bakery
4.8 (120)French technique meets Asian flavor at this cozy Brooklyn bakery, known for matcha basque cheesecakes and black sesame crepe rolls.
Description
The dessert lineup extends to hojicha pudding, cream crepe rolls, and a light yuzu basque cheesecake known for its delicate flavor. For drinks, the cafe pairs specialty lattes and a weekday coffee-and-scone combo with options like Vienna matcha and Vienna coffee. The clean, aesthetic space features great wifi and plenty of seating, making it a functional neighborhood study spot as well as a relaxed setting for afternoon tea.
