American Cut

The restaurant pairs an elevated ambiance with attentive, prompt service that makes it a popular choice for dates and celebrations. Alongside cocktails and complimentary bread, the kitchen turns out seafood options like octopus and sea bass, followed by desserts like creme brulee, though side dishes like the jalapeño mashed potatoes can be hit-or-miss. Guests are expected to dress with intention, adhering to a sophisticated dress code that excludes casual wear like hoodies, shorts, and athletic gear.