American Beauty - The Grove
4.1 (108)restaurant
4.1 (108)Almond wood-grilled beef, fresh seafood, and an open-air horseshoe bar anchored by more than 200 global wines.
Description
Chef Elisha Ben-Haim directs the kitchen with an emphasis on Southern California sourcing, pairing a range of beef cuts, grades, and aging techniques with creative, vegetable-forward dishes built from farmers market produce. While much of the cooking is touched by fire, the bar complements the grill with a craftsman’s approach to cocktails.
