4 Greenwich Avenue Spots In The West Village For Salumi, Gnocchi And Piadina

4.5 (285)

Mon – Fri, 15:00 – 02:00 (+1); Sat – Sun, 11:00 – 02:00 (+1)

52 Greenwich Ave

At 52 Greenwich Ave, Gottino Enoteca e Salumeria serves beer and wine by the glass, carafe, or bottle. Its plates include prosciutto with walnut pesto, cheese plates, crostini, and crepes. The intimate room and backyard patio set a quieter scene for a drink before dinner, and the patio is a popular date-night choice.

4.6 (103)

Mon – Wed, Sun, 11:00 – 22:00; Thu, 11:00 – 00:00 (+1); Fri – Sat, 11:00 – 03:00 (+1)

50 Greenwich Avenue

Gnocchi on 9th serves hot gnocchi in oyster pails at 50 Greenwich Avenue. Vodka sauce and fresh burrata top one version. Other options include pomodoro and black truffle burrata. The menu also offers gluten-free and vegan choices. On Fridays and Saturdays, the counter stays open until 3 AM for a late meal.

4.8 (163)

Mon – Fri, 08:00 – 18:00; Sat – Sun, 09:00 – 18:00

48 Greenwich Ave

At 48 Greenwich Ave, Hello Halloumi turns Cypriot family recipes and ingredients sourced from Cyprus into seed-oil-free savory pastries and grilled halloumi. Pesto, rose honey, and hot honey glazes pair with the cheese bites. Freddo espresso, ceremonial matcha, and Rose Milk round out the drinks, while very limited indoor space suits takeaway multipacks.

4.9 (83)

Mon – Wed, Sun, 11:00 – 20:00; Thu – Sat, 11:00 – 22:00

55 Greenwich Ave

Casa Piada brings in piadina from Pesaro in Italy's Le Marche region each week. Its stuffed flatbreads share the menu with pastries and espresso, alongside wine and Aperols. Latin music plays in the narrow room, where seating is limited. Find it at 55 Greenwich Ave.