4 Flushing Spots On Main Street For Taiwanese Plates, Soup Dumplings, Takeout And Sushi

4.0 (472)

Mon – Sun, 11:00 – 22:00

59-10 Main St

At Main Street Imperial Taiwanese, homestyle dishes arrive on simple, familiar dishware, with intestines, oyster thin noodles and offal on the menu. Pickled napa cabbage and soft-boiled peanuts start the meal, often followed by sautéed cabbage. Minced pork over rice comes in smaller portions. Bring cash: the restaurant is cash only.

4.1 (27)

Mon – Thu, 10:30 – 20:30; Fri – Sun, 10:30 – 21:30

59-16 Main St

Dumpling Story puts xiao long bao and crispy beef scallion pancakes at the center, with Taiwanese popcorn chicken, scallion noodles and mildly spicy beef noodle soup extending the lineup. Traditional Malaysian cakes round out dessert in a quaint, comfortable dining room. It opens at 10:30 AM daily, closing at 8:30 PM Monday through Thursday and 9:30 PM Friday through Sunday.

4.0 (61)

Mon – Sun, 11:00 – 21:00

59-14 Main St, Flushing, NY 11355, USA

Kan Wah serves inexpensive Chinese-American takeout at 59-14 Main Street. The kitchen cooks General Tso's chicken and chicken with broccoli. The storefront has just a couple of seats. Phone orders and deliveries keep the counter busy, including meals sent to the nearby hospital. The owners speak some Spanish. Payment is cash only.

4.1 (367)

Mon – Sun, 15:00 – 01:30 (+1)

59-08 Main St

Chakra Japanese Fusion serves sushi and Japanese dishes at 59-08 Main Street. It stays open from 3 PM to 1:30 AM daily. The owner personally sources fish from the market, aiming for higher quality at a lower price. Some diners praise the value, while others report disorganized table service and disappointing portions.