Crepe Cafe Near Me in Edgewater: The Crepes and Waffles

The Crepes and Waffles Bar brings innovative culinary craftsmanship to 144 NE 27th St in Miami, nestled in the vibrant Edgewater neighborhood just north of Downtown Miami and blocks from the Wynwood Arts District. For urban apartment dwellers, creative design professionals, and night owls searching for a premier crepe cafe near me in central Miami, this sleek dining establishment elevates casual griddle fare into an artisan culinary art form. Founded in 2020, the cafe pairs thin French crepe wraps and Belgian brioche waffles with gourmet ingredients like 48-hour braised short ribs, Maine lobster, Italian burrata, and fresh local fruit coulis.

The savory offerings at The Crepes and Waffles Bar depart dramatically from standard diner fare, presenting restaurant-grade proteins and house-made reductions folded inside tender, golden pastry wrappers. The most celebrated creation on the evening menu is the Basil Pesto Chicken priced at $19.00, which pairs herb-marinated grilled chicken breast with a fragrant house-made nutty pesto sauce, melted mozzarella, and baby greens folded into an immaculate presentation.

Diners seeking Italian elegance frequently order the Prosciutto Burrata Caprese priced at $19.00, combining delicate slices of imported Italian prosciutto with creamy, weeping burrata cheese and house-made tomato marmalade. The warmth of the freshly griddled crepe slightly softens the burrata, releasing rich dairy creaminess that balances the savory cured meat. Seafood lovers order the Coral Prawn Mediterranean priced at $19.00, showcasing grilled ocean prawns finished with silky prawn coral reduction and fresh cilantro.

For meat lovers desiring ultimate richness, the kitchen prepares the Braised Short Rib crepe priced at $21.00, featuring tender beef braised gently for forty-eight hours until meltingly soft and glazed with natural reduction jus. Guests desiring high-end luxury can even request Maine Lobster in Butter priced at $30.00, folding sweet claw and knuckle lobster meat simmered in clarified butter, fresh lime juice, and chopped garden chives inside the delicate pastry shell.

Vegetarian diners enjoy the Truffled Wild Mushroom crepe, which sautees crimini and shiitake mushrooms with shallots, white truffle oil, and melted fontina cheese. Every savory crepe is cooked to order on high-heat circular plates that impart subtle char marks and delightful crispness along the outer borders while maintaining tender pliability inside. The kitchen sources organic herbs and imported cheeses to ensure that each component delivers deep, memorable flavor across every savory selection.

When evening crowds transition into dessert service, the kitchen shifts attention to its decadent sweet folds and brioche creations. A perennial crowd favorite is the Nutella & Banana crepe priced at $12.00, which blankets the warm pastry interior with generous spreads of hazelnut cocoa cream and fresh or caramelized banana slices, dusted with fine sugar and served with a side of house-whipped cream.

Berry enthusiasts regularly select the Nutella & Strawberries crepe priced at $12.00, layering tart sliced fresh strawberries over warm chocolate cream, or upgrade to the All the Way crepe priced at $14.00, combining both bananas and strawberries for a harmonious balance of sweet fruit and rich hazelnut. Guests seeking French patisserie luxury often choose the Crème Brûlée Crepe priced at $13.00, featuring silky custard filling and a torch-caramelized sugar shell that cracks satisfyingly under the fork.

For diners wanting Latin American comfort, the kitchen spreads rich dulce de leche across sweet crepes and pairs it with fresh strawberries, toasted sliced almonds, or goat cheese crumbles. Each sweet dish is plated with artistic flair, drizzled with berry reductions and cocoa swirls that showcase the kitchen's culinary pedigree.

The beverage program features artisanal hot chocolates, cold-brewed coffees, and espresso drinks that provide the perfect foil for sweet pastries. A freshly pulled double espresso cuts through the decadent hazelnut and custard layers, rounding out an unforgettable late-night dessert experience for diners gathering after cultural events in neighboring arts districts.

The interior of The Crepes and Waffles Bar embraces an industrial-chic aesthetic that mirrors the creative architectural resurgence of Edgewater and Midtown Miami. Exposed concrete walls, black steel accents, warm Edison bulb chandeliers, and lush potted greenery create a sophisticated yet approachable dining room where guests feel comfortable in casual sneakers or stylish evening attire.

A vibrant outdoor patio provides open-air seating beneath twinkling cafe string lights, allowing diners to enjoy warm Florida evenings while taking in the neighborhood skyline. The cafe's generous operating hours attract a diverse crowd of neighborhood condominium residents, artists taking breaks from Wynwood studio sessions, and late-night socializers gathering for dessert after drinks in nearby Midtown lounges.

The background playlist sets a relaxed, upbeat tempo with lounge beats and neo-soul rhythms that never overpower table conversation. Attentive counter and table servers guide first-time visitors through the extensive menu with enthusiastic recommendations, creating an inviting hospitality culture that keeps tables bustling late into the night.

Local creatives and design district professionals frequently make the patio their evening meeting spot, unwinding over warm griddled desserts while watching street life flow past along 27th Street. The combination of upscale plating, casual counter accessibility, and late operating hours gives the space a distinctly magnetic community appeal.

The Crepes and Waffles Bar is located at 144 NE 27th St, Miami, FL 33137, situated on 27th Street between NE 1st Avenue and NE 2nd Avenue in the heart of Edgewater. The cafe opens Monday through Friday from 5:00 PM to 2:00 AM, and Saturday and Sunday from 12:00 PM to 2:00 AM, serving as an exceptional destination for midday weekend brunch, weekday dinners, and late-night cravings. Patrons with takeout inquiries or private event questions can reach the staff directly by calling (786) 553-3562.

Drivers can take advantage of on-street metered parking spaces along NE 27th Street and NE 2nd Avenue, managed easily through the PayByPhone mobile application. Multiple commercial parking garages are also available within a brief three-minute walk in neighboring Midtown Miami shopping centers. Public transit commuters can take the Miami Trolley Biscayne Route or Miami-Dade Transit Bus Route 9, both of which stop within two blocks along Biscayne Boulevard, linking the cafe seamlessly to Downtown Miami and the Omni Station rail hub.