Gluten Free Bakery in Long Beach: Twice Baked Baking Company

Finding a dedicated wheat-free bakery in coastal Southern California can sometimes feel like searching for a needle in a haystack. Twice Baked Baking Company, located at 8185 E Wardlow Rd in residential East Long Beach, solves that challenge with an impressive lineup of scratch-made pastries. Operating as Long Beach's premier dedicated gluten-free facility, this neighborhood bakeshop prepares soft cupcakes, creamy personal cheesecakes, and rotating specialty breads. Because wheat flour never enters the building, guests managing celiac disease or severe wheat sensitivities can indulge in nostalgic baked treats without fear of cross-contamination.

The kitchen philosophy at Twice Baked Baking Company centers on providing a safe sanctuary for diners with complex food allergies. In addition to being a completely certified wheat-free environment, the bakery operates as a dedicated peanut-free facility. While select recipes incorporate tree nuts, soy, or dairy, the team maintains strict allergen separation protocols and clearly labels all display tiers. Vegan dietary options are also abundant, allowing guests with dairy or egg restrictions to enjoy celebratory sweets alongside friends.

The dessert cases feature an enticing assortment of sweet treats crafted fresh each morning. The bakery's signature Cupcakes are priced at $7.00 each and prepared entirely vegan, featuring moist sponge cakes crowned with luscious whipped frostings in flavors like red velvet, Madagascar vanilla, and rich dark cocoa. Citrus lovers frequently select the Lemon Bar at $7.00, which pairs a buttery shortbread crust with a tart, silky lemon curd dusted lightly with confectioners sugar.

Chocolate lovers will appreciate the decadent fudge Brownie at $6.50, offering a dense, chewy texture and deep cocoa flavor that satisfies any afternoon craving. For coffee dipping, the bakery bakes crisp almond Biscotti for $5.50, providing the satisfying crunch essential for morning espresso rituals. Traditional French pastry lovers can also indulge in the cream-filled Eclair priced at $8.00, finished with a smooth chocolate ganache glaze that mirrors classic Parisian patisseries.

Celebration cakes and individual desserts provide wonderful options for special family gatherings. A personal Small Cheesecake measuring 4.5 inches across costs $16.00 and features a velvety cream cheese filling over a gluten-free graham-style crust. For smaller gatherings, the Small Bundt cake is available for $9.00 in seasonal citrus and spice flavors. During autumn festivities, the bakery also prepares traditional Pan de Muerto for $9.00, honoring cultural baking heritage with fragrant orange blossom notes.

Understanding the rotating weekly bake schedule helps customers target their favorite specialty items. Twice Baked Baking Company is open Tuesday through Saturday from 11 am to 6 pm, remaining closed Sunday and Monday. The bakery dedicates Wednesdays to fresh cinnamon rolls, Thursdays to crusty artisan sourdough loaves and sandwich baguettes, Fridays to laminated brioche and challah bread, and Saturdays to scratch-made fried donuts that frequently draw lines out the front door.

Inside the shop, guests are welcomed by bright pastel accents, gleaming refrigerated glass cases, and the comforting aroma of vanilla extract and melted chocolate. Friendly counter staff take time to explain weekly specials and assist diners who are newly navigating a gluten-free diagnosis. The store operates primarily as a takeaway bakery, though guests often enjoy immediate bites in their cars or take pastry boxes to nearby neighborhood parks.

Custom celebration cakes represent a major specialty for the Long Beach bakery team. Customers planning birthdays, weddings, or anniversary parties can order multi-tiered cakes customized with gluten-free sponge flavors and dairy-free fillings. Because each decorative cake is handcrafted from scratch, the bakery recommends providing approximately one week advance notice through their website portal or phone desk to secure your desired weekend date.

Twice Baked Baking Company was founded in 2012 by Dahlia Villegas, whose journey began after her husband was medically required to eliminate wheat from his diet in 2010. Frustrated by the lack of palatable store-bought gluten-free breads, Dahlia teamed up with her mother to painstakingly adapt beloved family recipes using wholesome alternative flours. Their dedication to uncompromising taste and texture turned a home kitchen project into Long Beach's leading gluten-free institution.

After picking up your pastry order, take advantage of the sunny coastal climate by visiting nearby Long Beach green spaces. Just a short drive south sits El Dorado Nature Center at 7550 E Spring St, a peaceful 105-acre sanctuary featuring dirt walking trails winding around shaded lakes, wooden bridges, and turtle ponds. Shaded picnic tables near the visitor center provide a serene natural setting to enjoy your afternoon treats.

Another excellent outdoor destination nearby is Heartwell Park at 5801 E Parkcrest St, stretching across multiple suburban blocks with expansive grassy lawns, mature eucalyptus trees, and paved multi-use paths. Families can relax on sunny park benches, watch local youth baseball games, or take a gentle walking stroll along the tranquil duck ponds while savoring scratch-baked cookies and pastries in the warm afternoon breeze.

To complement the scratch-baked sweets, Twice Baked Baking Company serves a curated selection of locally roasted drip coffees, chilled cold brew, and organic herbal teas. Customers can customize their morning drinks with unsweetened almond milk or organic oat milk, ensuring that plant-based and dairy-free diners enjoy a complete cafe experience alongside their pastries.

The bakeshop also accommodates local community catering for office meetings, school parties, and holiday celebrations throughout the greater Long Beach area. Through their online storefront, patrons can arrange boxed dessert platters featuring assorted mini cupcakes, brownies, and seasonal cookies that make sharing allergen-safe treats effortless among coworkers and family.

Practical notes: Twice Baked Baking Company is located at 8185 E Wardlow Rd, Long Beach, CA 90808. The shop accepts all major credit cards, debit cards, and Apple Pay mobile transactions. Diagnosed celiacs and food allergy families searching for gluten free bakery near me in Southern California will find this dedicated Long Beach kitchen an essential culinary destination.