Zuma Miami
4.3 (2,822)restaurant
4.3 (2,822)From $40.00
Modern Japanese izakaya fare on the Miami River, pairing robata grills and sushi with terrace views of passing yachts.
Description
Chef Rainer Becker brought his culinary style stateside in 2010 with this debut US outpost, anchoring the menu around three separate kitchens: the main kitchen, the sushi counter, and the robata grill. Beyond the high-design dining room and riverside terrace, the kitchen maintains notable consistency across lunch, brunch, and dinner. Carefully prepared plates emphasize freshness and visual precision, set against an environment that blends hotspot buzz and proper intimacy.
Good to know
Smart casual dress
