Zocalito Latin Bistro
4.4 (405)restaurant
4.4 (405)Upscale Oaxacan cooking in downtown Denver, built on complex artisan moles and rare chiles sourced straight from Mexico.
Description
At Denver Place on 18th and Champa, Chef Michael Beary travels directly to the mountains of Mexico to source rare chiles for the kitchen. That sourcing shapes a menu of complex dishes and distinctive Latin-inspired plates, served alongside a patio and private event spaces.
