Zaddy's

The kitchen builds around locally smoked turkey and meats cooked in-house, stretching beyond the headlining Caesar to include tuna sandwiches, chicken kale salads, grilled selections, and desserts. Sizing is a primary consideration: standard orders easily split across the table, though the menu offers a smaller "baby" size for solo eaters. Behind the counter, staff balance the hefty portions with disarmingly friendly, attentive hospitality.