Yupha's Thai Kitchen
4.6 (1,755)restaurant
4.6 (1,755)Run by Bangkok native Yupha Dequenne, this Tempe spot pairs traditional Thai cooking with inventive vegetarian options.
Description
Dequenne spent decades in banking and earned two master’s degrees after moving from Bangkok forty years ago, later pivoting to pursue her restaurant dream. Alongside the cooking, the operation maintains an explicit focus on environmental responsibility, utilizing biodegradable and recyclable take-out containers and partnering with an independent private recycling company.