Yung Ho Cafe
3.9 (425)restaurant
3.9 (425)A San Gabriel breakfast staple known for northern savory tofu soup and crisp, house-made you tiao.
Description
The savory soy pudding arrives northern Chinese style with mushrooms, wood ear fungi, and egg, ready for dipping crullers straight into the bowl. Beyond morning staples, the kitchen turns out fresh daily pastries, plates of spicy seaweed, and hearty bowls of pork intestine noodle soup, with dishes prepared fresh rather than greasy.
