Young Can Wok Chinese Bistro

Personally run by owner Kelvin, this Burlingame fixture centers on modern interpretations of classic Chinese dishes made to order with fresh ingredients. The kitchen pairs staples like fried rice with a menu that notably features both sesame and orange chicken, cooked with bold wok heat. It maintains an easy, welcoming presence, drawing longtime neighborhood regulars, visiting parents, and diners making the drive from San Francisco.