Woodside Pizzeria

Beyond the pizzas, the menu features sandwiches and classic pasta dishes like penne alla vodka and pasta ortolana, served in portions large enough to share between two or three people. Diners single out the fresh, flakey bread served alongside the mains, as well as the availability of gluten-free crusts. The draw here is the combination of low-key execution, friendly service, and highly affordable lunch specials that deliver high value without pretense.