Williamsburg Brunch From Avocado Toast to Tchoutchouka

Two Australian cafes, a French-owned coffee spot and a French-Algerian kitchen give Williamsburg mornings four different flavors.

Plan your Williamsburg brunch
Two Hands
4.5 (391)
Mon – Tue, 08:00 – 16:00; Wed – Sun, 08:00 – 21:00
262 Kent Ave

This bright Kent Avenue cafe serves health-forward Australian brunch, from avocado toast to acai bowls, in a breezy coastal-inspired room. Morning light fills the window seats. Later the menu turns to burgers, cavatelli and market plates with signature cocktails.

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Isla & Co.
4.9 (2,128)
Mon, Sun, 09:00 – 21:00; Tue – Thu, 09:00 – 22:00; Fri – Sat, 09:00 – 00:00 (+1)
66 Grand Street

Isla & Co. runs from a daytime cafe to an evening restaurant and bar in a greenhouse-like Grand Street space. Flat whites and avocado toast lead the brunch menu. Caramelized Brussels sprouts, wings, kangaroo skewers and espresso martini flights follow later.

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Nyla Cafe
4.4 (135)
Mon – Fri, 07:00 – 20:00; Sat – Sun, 08:00 – 21:00
362 Hewes St, Brooklyn, NY 11211, USA

This French-owned Hewes Street cafe serves crispy pesto eggs and signature Nyla bowls. The drinks list highlights cold brew and a Spanish latte made with cinnamon. Reliable Wi-Fi, air conditioning and comfortable seating make it easy to stay a while.

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Simple Cafe
4.4 (505)
Thu – Fri, 12:00 – 22:00; Sat – Sun, 10:00 – 22:00
346 Bedford Avenue

Simple Cafe blends French and North African cooking on Bedford Avenue. Bread is baked in-house, and tchoutchouka, za'atar hummus, baba ghanoush and a leek, mushroom and goat cheese quiche fill the menu. Weekend brunch starts at 10:00 AM.

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