Whole Foods Bakery
bakery
Known for its Berry Chantilly Cake, this bakery counter turns out wholesome artisan loaves and custom celebration cakes.
Description
Operating within Whole Foods Market, the department prepares baked goods made without hydrogenated fats or high-fructose corn syrup. Daily selections span cookies, pastries, and specialty loaves like Seeduction Bread made with unbleached, unbromated flour, alongside choices tailored to vegan and gluten-free dietary needs.