
White Windmill Bakery & Cafe
4.2 (110)bakery
French pastry craft meets Korean baking, turning out soft milk bread, flaky cube croissants, and specialty lattes.
Description






The display cases lean generous and varied, pairing savory sandwiches with flaky, cream-filled pastries like strawberry NY rolls and red velvet croissants. Drink orders stretch to specific items like a balanced pistachio oat latte, while the counter service extends from ready-to-pick-up celebration cakes to tailored wedding consultations. Baked fresh daily across five Metro Atlanta locations, the spacious cafes offer a relaxed backdrop for an impromptu mid-day stop or planning event sweets.