White Windmill Bakery & Cafe

4.2 (110)bakery

French pastry craft meets Korean baking, turning out soft milk bread, flaky cube croissants, and specialty lattes.

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Description

The display cases lean generous and varied, pairing savory sandwiches with flaky, cream-filled pastries like strawberry NY rolls and red velvet croissants. Drink orders stretch to specific items like a balanced pistachio oat latte, while the counter service extends from ready-to-pick-up celebration cakes to tailored wedding consultations. Baked fresh daily across five Metro Atlanta locations, the spacious cafes offer a relaxed backdrop for an impromptu mid-day stop or planning event sweets.

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