West Rice Roll King 西关肠粉王

A cash-only Chinatown spot serving delicate, made-to-order Cantonese rice rolls known for their thin, chewy texture.

  • Mon, Wed – Sun, 10:30 – 19:00
  • $
  • 124C Hester St
  • 4.5 (486 reviews)

Description

The appeal lies in the structural integrity of the rice sheets, which remain soft without turning mushy or breaking apart. Fillings like beef, egg, or plump jumbo shrimp are rolled inside, finished with a splash of light soy sauce for a clean, non-oily bite. Actually getting the food requires setting aside time: a single cook prepares each portion one by one, and with customers frequently ordering multiple plates, wait times can easily climb to 40 to 50 minutes.


Good to know

Bring cash40-50 min wait

Ask Karpo for more information.