West African, Somali and Jamaican Food in Harlem

4.9 (457)

Mon – Sat, 11:00 – 21:00

2 West 125th Street

A quick counter on West 125th Street built for jerk chicken with its own specialty sauce, creamy mac and cheese, and a selection of Caribbean options to grab and go.

4.3 (788)

Mon – Thu, Sat – Sun, 13:30 – 01:30 (+1); Fri, 14:00 – 01:30 (+1)

2267 Adam Clayton Powell Jr Blvd

A Senegalese dining room on Adam Clayton Powell Jr Boulevard known for dibi, grilled fish and lamb in peanut sauce, served in generous portions with ginger juice.

4.6 (451)

Tue, Thu – Fri, 07:30 – 23:00; Wed, 07:30 – 00:00 (+1); Sat – Sun, 08:30 – 23:00

55 Saint Nicholas Avenue

Described as the city's only Somali restaurant, this cozy room serves tender lamb shank, sabaayad wraps and mango curry chicken, with bananas served alongside main plates.

4.0 (565)

Mon – Sat, 12:00 – 03:00 (+1); Sun, 08:00 – 03:00 (+1)

125 W 116th St

A casual West 116th Street spot for Senegalese tieboudienne and other hearty plates at a reasonable price, open late with Senegalese TV playing in the room.