Villa Fresh Italian Kitchen
2.9 (81)restaurant
2.9 (81)A quick counter inside Flatiron Crossing serving jumbo pizza slices, stromboli, and classic pasta dishes.
Description
The brand traces its history to 1964, when founder Michele “Michael” Scotto brought recipes from Naples to New York City and opened the first Villa Pizza next to Broadway’s CBS/Ed Sullivan Theater. His approach centered on foundational staples, emphasizing homemade dough, fresh sauce, and 100% whole milk mozzarella.