Very Crepe

4.3 (358)cafe

Savory buckwheat galettes and sweet Parisian crêpes spun paper-thin to order at this Sunny Isles counter.


Description

The family-run crêperie operates around an entirely transparent kitchen, setting the griddle choreography in plain view from the counter as batter caramelizes to gold and crêpes are folded to order. Fillings pair seasonal produce from nearby farms with handpicked imported cheeses, finished with sauces made in-house daily.

Ask Karpo for more information.