Vegetarian Indian Classics for a Relaxed West Village Table

Ananda is a low key West Village address for vegetarian and kosher Indian food, with a menu that moves from light bites to richer curries. The room feels relaxed, and the kitchen is especially accommodating for vegan, gluten free, and Jain diners. Start with the classics that keep the meal grounded, then look toward the thali platters when you want a wider spread. Dosas bring a crisp edge, while the curry selection gives the table a warmer, slower rhythm. The flexible menu is the point here, with enough range for a mixed group without turning dinner into a negotiation. Service is described as reliable, and the restaurant is easy to get a table at. Plan around the split midday and evening hours, especially on Friday or Saturday when dinner runs later. This is an easy pick for a casual West Village meal when the table needs several dietary lanes at once.