
Vee's
3.9 (998)restaurant
A Brooklyn spot for Jamaican staples, serving richly seasoned oxtail and rice and peas from morning to late night.
Description




This Nostrand Avenue eatery has a loyal following dating back to before it switched locations, with diners returning for the cabbage and the meaty goat head soup. However, the dining experience draws highly mixed reviews. While many praise the kitchen for hot, authentic Jamaican flavors, others warn of inconsistent seasoning and variable meat quality. Service and value are also split: some visitors find satisfying portions, while others report long wait times, moody service, and higher prices for smaller plates.
Selected reviews
Good to know
Long wait timesSmall portions