Valle Luna
4.5 (6,269)restaurant
4.5 (6,269)A Phoenix go-to for Sonoran classics, serving sizzling fajitas, house margaritas, and deep-fried jalapeño fundidos.
Description
Founded in 1983 by family matriarch Tia Rita upon returning to Arizona with acclaimed Sonoran recipes, Valle Luna pairs a welcoming family atmosphere with fast service. Beyond the sizzling skillets, the kitchen turns out specialties like shrimp-stuffed poblano chiles and traditional chimichangas.