Uzuki

This serene Greenpoint restaurant serves entirely gluten-free, handmade soba on ceramics crafted by the chef.

  • Mon – Sat, 12:00 – 16:00, 17:00 – 22:00; Sun, 12:00 – 16:00, 17:00 – 20:30
  • $$$$
  • 95 Guernsey Street
  • 4.4 (339 reviews)

People

Shuichi KotaniChef
BLANK DESIGNDesigner

Description

The menu extends beyond noodles to small plates, sushi, specialty cocktails, and buckwheat-based desserts. The space, designed by BLANK DESIGN, converts a former warehouse into an artful setting with soaring ceilings, angular skylights, ikebana, and ceramic displays, making it suitable for intimate events.

Ask Karpo for more information.