Union

The menu leans into unfussy American cooking with an inventive bent, turning out dishes like sweet, smoky wood-grilled broccolini, lamb meatballs, and balanced fish plates. Drinks keep pace with creative cocktails, mocktails, local beers, and a dedicated whiskey selection highlighted on Whiskey Wednesday. The room runs with upbeat music, engaged service, and a shared table setup that lends the dining room an explicitly social feel.