
Twisted Sourdough Pizza
4.5 (1,034)restaurant
Handcrafted pies and handheld pizza cones built on a 50-year-old family sourdough starter and cooked in beef tallow.
Description






Creative twists run alongside traditional artisan pies, rounding out the selection with wings and loaded fries. Throughout the kitchen, preparation focuses on frying in 100% beef tallow, with zero seed oils used anywhere on the menu.