Trigos Bakery & Salvadoran Restaurant

4.6 (117)restaurant

Fresh pupusas, pan con pollo, and traditional Salvadoran baked goods anchor this North Houston neighborhood spot.

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Description

Beyond street tacos and large quesadillas, the menu leans into hearty Salvadoran cooking with hen tamales, chile relleno plates, and bistec encebollado. Offerings also branch into specialty variations such as pupusas rancheras and pupusa loca, alongside sweet staples like empanadas de platano and arroz con leche.

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