Tres’ House of Cheesesteaks
4.5 (234)restaurant
4.5 (234)A family-operated Seattle spot turning out seasoned, shaved East Coast cheesesteaks, loaded fries, and burgers.
Description
Chef Tremaine Battle opened the shop in 2019 after more than twenty years in the food industry. The Black-owned kitchen branches out from traditional cheesesteaks with specialties like the spicy Tres’ Caliente alongside seven different burger options. Diners frequently note the friendly counter service and tidy dining area.
