Traditional Pho and Crispy Roast Duck in Flushing

Phở Hoàng brings Vietnamese, Malaysian, and Cantonese roots to a family run Flushing restaurant with traditional pho and Chinese barbecue. The beef brisket noodle soup is the anchor, with tender meat and a rich broth that carries plenty of flavor. Crispy roast duck gives the table a second signature beyond the noodle soup. The dining room is spacious, and the portions are huge at a fair value.

Service is lightning fast, with minimal talking and dishes arriving in minutes. It opens at 9 AM every day and stays open until 1 AM, with the kitchen closing at twelve forty five AM. On Kissena Boulevard in downtown Flushing, the decades-old storefront suits an early bowl, a full family spread, or a late night stop. Pair a bowl of traditional pho with a plate of crispy roast duck and share both across the table.