Totto Ramen
restaurant
Rich, cloudy chicken-paitan broth takes center stage at this New York-born shop, serving deeply savory ramen in Boston.
Description
The signature bowls build on soup simmered for hours, topped with tender pork chashu, scallions, nori, and seasoned soft-boiled ajitsuke tamago. Alongside the noodles, the kitchen turns out sides like pork buns and gyoza on District Avenue in Dorchester.
