Totoya とと家 Kaimuki - Japanese Negitoro & Seafood Bowls

Bar seating gives the tiny room the feel of a corner of Japan, with staff keeping service moving efficiently without making diners feel rushed. Bowls of fresh sashimi can be rounded out with additions like a crab miso soup upgrade or a side of tuna salad. While the overflowing ikura pour draws plenty of attention, the mountain of roe can register as a touch too salty, making the balanced raw fish bowls the steadier draw.