Toro Toro

4.3 (527)restaurant

Inside the Four Seasons Houston, this Pan-Latin steakhouse pairs rodizio-style churrasco with Nikkei sushi and ceviche.

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Description

Conceived by Chef Richard Sandoval, the kitchen centers on the grilling traditions of Argentina and Brazil alongside the spice-driven profiles of Mexico and Peru. Beyond the grill, the signature “SuViche” bar highlights Latin and Asian crossovers with raw seafood and inventive, shareable plates. A dining room with views of downtown Houston offers an easy pace for dinner, matched by a bar pouring well-crafted cocktails.


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Smart casual

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