Tocaya Modern Mexican
4.3 (551)restaurant
4.3 (551)Vibrant California-style Mexican bowls and salads built with hormone-free meats and fresh-pressed tortillas.
Description
Founded in Venice, California, in 2016, Tocaya frames its kitchen around clean eating without sacrificing seasoning. It gears its modern Mexican menu toward both the health-conscious and the flavor-obsessed, using real ingredients to turn out bold, guilt-free dishes alongside staples like burritos.