Tipsy Scoop

Operating as a barlour, the counter pairs traditional scoop-shop treats with cocktail culture, turning out boozy recipes like Dark Chocolate Whiskey Salted Caramel, Cake Batter Vodka Martini, and Spiked Hazelnut Coffee alongside ice cream cocktails. Flights offer a way to try several varieties at once, though the tasting cups run on the smaller side. Visitors must be 21+ to purchase alcoholic flavors with valid ID, while non-alcoholic options keep the menu open to all ages.