Timberloft's Spud & Butter
4.5 (126)restaurant
4.5 (126)A Mt. Juliet comfort food counter dishing up Texas-sized loaded spuds, slow-smoked barbecue, and house fruit teas.
Description
Created by a family with over 50 years in hospitality—following nearly three decades serving Middle Tennessee through Timberloft—the kitchen balances its comfort lineup with scratch-made soups and fresh salads featuring house dressings like Donna's Blueberry-Thyme Vinaigrette. The sweet side highlights homemade desserts by Le Cordon Bleu-trained pastry chef Leah alongside a signature sweet tea bar.