Tikka

4.7 (344)restaurant

Indian and Nepalese dining in DC, pairing savory momos and mango palak chaat with tender, spiced kabobs.

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Description

Inside a clean space with modern decor, the kitchen pairs welcoming hospitality with generous portions of vegetarian and non-vegetarian cooking. The spread features freshly baked naans, salmon kabobs, Hariyali chicken tikka, and a beetroot dessert, complemented by chilled drinks and cocktails. For anyone unfamiliar with the dishes, the staff readily provides recommendations to guide diners through the menu.


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