Three Brooklyn Dinners From Hibachi to Claypot Rice
Choose dinner by the setting, from tableside hibachi to a Vietnamese storefront and Hong Kong cooking.
Arirang Hibachi Steakhouse
4.6 (3,460)
Mon – Thu, 16:30 – 21:30;
Fri, 16:30 – 22:30;
Sat, 16:00 – 22:30;
Sun, 15:00 – 21:00
8812-14 4th Avenue
Take a seat around the hibachi grill for cooking that happens at the table. This mid-priced Brooklyn steakhouse accommodates family celebrations and private events, with chefs turning dinner into a tableside show.
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Phở Hoài
4.2 (589)
Mon, Wed – Sun, 11:00 – 20:45
8616 4th Ave
A storefront dining room on 4th Avenue keeps the focus on Vietnamese cooking. Phở Hoài is inexpensive, with pho at the center of its appeal. It is closed on Tuesdays.
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E Noodle
4.2 (449)
Mon – Sun, 11:00 – 20:45
8619 5th Ave, Brooklyn, NY 11209, USA
Hong Kong cooking anchors this mid-priced 5th Avenue spot. Claypot rice is cooked to order and takes about 20 minutes, while dry and soup noodles, shumai, and steamed rice rolls fill out the table.
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