
The Whole Bowl
4.4 (31)restaurant
Built around just one dish: a hearty vegetarian rice-and-bean bowl finished with cult-favorite lemon-garlic Tali Sauce.
Description




Every bowl builds on brown rice, black and red beans, avocado, cilantro, black olives, salsa, sour cream, and Tillamook cheddar. The base is naturally free of gluten, wheat, nuts, and hydrogenated oil, with a vegan option available upon request.