The Whole Bowl
4.8 (605)restaurant
4.8 (605)Built around a single dish: a hearty rice-and-bean bowl brought to life by a cult-favorite lemon-garlic Tali Sauce.
Description
The base pairs brown rice with black and red beans, layered with Tillamook cheddar, sour cream, salsa, avocado, cilantro, and black olives. The entire bowl is naturally gluten-free, wheat-free, and nut-free, and remains customizable to be fully vegan.