
The Tip Tap Room
4.4 (1,765)restaurant
A lively Beacon Hill pub pouring 36 draft beers alongside inventive wild game meats and garlic aioli fries.
People
Brian PoeChef
Description



Chef Brian Poe opened this casual Beacon Hill spot near Boston Common in 2012. Beyond its draft lines, the bar mixes creative cocktails to accompany a menu of high-quality burgers, tips, global flavors, and weekend brunch. On warm days, retractable garage doors roll open at the front, letting the breeze into the dining space.