The Spaniard

The kitchen keeps cooking from lunch and brunch through a late-night food menu, supported by an extensive list of whiskeys, draft beers, and wines. The room regularly gets crowded, hot, and loud—making it a prime spot for socializing but a tight squeeze if you prefer personal space. Securing a seat requires patience; walk-ins sometimes get lucky with a brief wait, but reservations are recommended. While the bill leans pricey, the combination of late-night dining and a buzzing crowd keeps the space packed.